Reconstruction of an old communal oven in Montegreco in the Valle di Blenio in Swiss. Destroy in 1927, it has been restored by Fondazione Montegreco with an Ephrem’s oven🔥
The Combiné Essentiel
Sylvain Pesce, CEO of Ephrem, cooking.
L’Authentique Pizzaiolo of B. Gilbert
L’Authentique Pizzaiolo is featured here in a domed setup and adorned with one of our arches at B. Gilbert’s residence in Manosque (04). Thanks to its insulated door, it delights guests with delicious slow-cooked dishes made over a wood fire.
An oven is more than just its looks.
Our ovens can be adapted to a variety of finishes. Inspiration: the home of ceramicist Kelli Cain. Credits: Pia Ulin, Martha Stewart Living.
L’Authentique Pizzaiolo
A magnificent stone cladding with a borie-inspired style, under which our domestic wood-fired oven L’Authentique Pizzaiolo reveals its full functionality!
Outdoor kitchen
When the warm weather arrives, what could be better than preparing and enjoying your meals outdoors? Setting up an outdoor kitchen is the perfect solution to make the most of your garden or balcony during the summer season.
The Gastronome
The Gastronome built in a dome shape, from a client in Romania !