From Provence to Normandy, from Belgium to Romania, Ephrem wood-fired ovens are embellished in various styles. Whether it’s brick, wood, tiles, or colored coatings, you can customize your oven to match your interior and personal taste. You can seamlessly integrate it into your workspace or showcase its appearance. The possibilities are endless! Below are some examples of Ephrem wood-fired ovens built by our customers. If you’d like to have your Ephrem oven featured on this page, please reach out to us.
The L’Authentique Pizzaiolo oven is beautifully integrated into the landscape, with a concrete assembly and graphic brickwork.
Marcel built his L’Essentiel oven without sealing so that it could be dismantled if necessary, and a good layer of refractory bricks was added to guarantee high heat output. He testifies to its perfect use, with a temperature rise of 400°.
Beautiful and tasty: a pretty tiled façade for the Le Gastronome oven, with tasty homemade breads, tarts and baked potatoes. Philippe has proved that choosing this oven means culinary variety!
The L’Authentique Pizzaiolo oven is successfully installed in Fabien’s garden. The stylish Soleil Noir façade!
This family has set up a large cooking and relaxation area with a very convivial decor. The centerpiece of the large table, the L’Authentique Pizzaiolo oven, is adorned with exposed stonework.
Joel’s modern outdoor kitchen is equipped with the L’Authentique Pizzaiolo oven and the Pierre Noire front. For optimum use, he fixed the cooking kit to the wall.
Brick and wood: a stylish shelter, beautifully finished, for the Le Gastronome oven. It’s the perfect place for a cat!
A traditional Provençal look for Serge’s outdoor kitchen: a fine example of the L’Authentique Pizzaiolo wood-fired oven with the Ocre arch.
Successful integration of the Flambeur 2 into a summer kitchen in Rustrel, Luberon. Thanks to BG Construction for this beautiful installation.
Le Flambeur 2 comes to Cyril’s home in Burgundy for stylish outdoor cooking. This oven is available with or without jamb.
At Toph, design rhymes with gastronomy. The L’Authentique Pizzaiolo model is dressed in the famous cement tiles, in a graphic, vintage style.
A kitchen with a very contemporary look, with L’Authentique Pizzaiolo beautifully framed in a pedestal assembly.
When it comes to landscaping, a wood-fired oven is often the perfect complement to a swimming pool. A fine example here with L’Authentique Pizzaiolo.
Alexandre’s outdoor kitchen is called La Cantina, where he makes superb pizzas in his L’Essentiel oven.
L’Authentique Pizzaiolo features exposed stone cladding and a box assembly for a modern outdoor kitchen. With delicious pies in prospect!
Successful integration of L’Authentique Pizzaiolo with black stone cladding and the addition of the Sienna archway.
A good summer kitchen is a fully equipped kitchen! With its Provencal decor, Gérard has set up his Le Carré oven to delight his guests.
Discover Mr. Girard’s beautiful summer kitchen featuring a Le Gastronome wood-fired oven and an optional 30x30cm slab floor.
Congratulations to Mr. Favereau for his work on the Ephrem L’Authentique Pizzaiolo wood-fired oven. This oven, mounted on a sturdy metal frame and featuring a sleek stainless steel chassis, beautifully combines modernity and simplicity.
Experience the L’Authentique Pizzaiolo oven in a mountain-inspired setting. The wood stock beneath the oven is actually a plywood door, ingeniously securing the lower part of the oven. You’d be fooled by its appearance.
Many thanks to Mr Bietta for sending us these lovely shots of an Ephrem Le Gastronome wood-fired oven painted entirely in black and gold.
Check out Mr. Tolédano’s installation of the Ephrem Le Carré domestic wood-fired oven in his summer kitchen near Paris.
Whether you prefer bread or pizza ? Gauthier can now choose thanks to his Le Gastronome oven, which can bake pizzas as well as bread or stews.
Composition of L’Authentique Pizzaiolo in brick-clad box assembly by this customer in the Centre-Val de Loire region.
Witness the step-by-step assembly of a L’Authentique Pizzaiolo wood-fired oven by Mr. Bory through a concise photo series. Congratulations on a job well done!
A great way to show off your garden is to build L’Authentique Pizzaiolo in the form of a small house.
Example of dome assembly for the Le Carré oven this customer wanted to install in his garden.
Experience the installation of the Ephrem domestic wood-fired oven by Mr. Pierini, flawlessly integrated into a pozzolan wall – the material used to make our ovens.
Many thanks to Clara for sharing this photo of her Ephrem L’Authentique Pizzaiolo domestic wood-fired oven in Marseille (13)!
Witness the creation of a stunning structure around the L’Authentique Pizzaiolo wood-fired oven, complete with a dedicated wood storage compartment beneath the oven.
Sylvain Pesce, head of the company, grilling for a team meal at the factory. The Combiné Essentiel shown here and all our domestic ovens can be seen in our showroom all year round!
The L’Authentique Pizzaiolo wood-fired oven beautifully clad in stone. Well done David!
D’Jo deconstructed and rebuilt an old version of the L’Authentique Pizzaiolo wood-fired oven. The oven has been insulated with cob and rockwool, and D’Jo took the opportunity to make modifications, including the addition of an integrated ashtray. Well done!
Mr. Girard (34) showcases the versatility of Ephrem domestic wood-fired ovens, such as the L’Essentiel model, with a unique design that deviates from the traditional dome or caisson shape. The oven’s entrance has been extended and integrated into a stone structure.
The Ephrem L’Authentique Pizzaiolo domestic wood-fired oven is cleverly concealed within this stunning stone wall, skillfully blending in and camouflaging its size.
A modern structure that matches the architectural style of Normandy. Perfect integration of the Ephrem L’Authentique Pizzaiolo domestic wood-fired oven, with the loading door revised by the customer.
Set at an angle and with the smoke drain integrated into the frame, the Ephrem Le Gastronome domestic wood-fired oven fits perfectly into Sébastien’s summer kitchen.
Our L’Authentique Pizzaiolo domestic wood-fired oven beneath the magnificent stone cladding inspired by the borie style.
Here are some photos showcasing the assembly of an Ephrem domestic wood-fired oven, Le Gastronome, all the way in Romania.
Our L’Élémentaire Mini wood-fired oven integrated into a charming construction in Belgium. Many thanks to Christophe P. for this photo!
The Ephrem L’Authentique Pizzaiolo domestic wood-fired oven comes complete with all the necessary components for a complete setup. In this particular case, the customer opted to add an additional shelf to complement the one that comes with the Combiné Authentique. A quick and easy kit to build!
Very nice installation of the Ephrem L’Artisan 130 oven at Mr. Schiari’s residence in the Hautes-Alpes region.
Thanks to Mr Boullay for sharing these photos of his beautifully clad L’Essentiel wood-fired oven, showcasing its double ventilation opening.
Wood, stone, and marble… The perfect trio to elevate a summer kitchen centred around the Ephrem L’Authentique Pizzaiolo domestic wood-fired oven.
The Ephrem L’Authentique Pizzaiolo domestic wood-fired oven offers a wide range of possibilities for your summer kitchen, whether or not you want to follow the shape of the oven, or render it in the colour of your choice.
Follow the step-by-step assembly process of creating a double lean-to structure on top of an Ephrem Le Gastronome wood-fired oven. Scroll through the photos to see the progression of the assembly!
For pizza evenings in Corsica, make sure to visit Micka with his Le Gastronome oven! He has created a beautiful brick construction.
Built in a corner, the Ephrem Le Carré domestic wood-fired oven fits perfectly into Mr Gouard’s summer kitchen in Saintes (17).
Hard to spot in this beautiful work, the only clue you’ll see is the L’Authentique insulated door. With this door, you can achieve optimal baking for your bread in an Ephrem L’Authentique Pizzaiolo domestic wood-fired oven.
Mr. Barbaza decided to incorporate his domestic Ephrem Le Gastronome wood-fired oven into a dry-stone building that complements his adjacent house. The craftsmanship is impressive!
At Mr. Ernould’s home, the Ephrem L’Authentique Pizzaiolo domestic wood-fired oven harmoniously integrates with the stone cladding.
Mr. Testud in Auvergne has done a remarkable job with the installation of an L’Authentique Pizzaiolo wood-fired oven, featuring a front made of half steel and half brick, along with a glossy work surface.
A Le Gastronome domestic wood-fired oven has been skillfully installed at an angle in an open outdoor kitchen.
We have created a dry stone façade and archway for an Ephrem L’Authentique Pizzaiolo domestic wood-fired oven. Our design includes decorative niches.
Mr. Baron has been anticipating the arrival of his wood-fired oven for quite some time! However, make sure that the wood is not stacked all the way up to the load-bearing slab, keeping it safely away from the fire 😉
M. Di Givanni’s L’Authentique Pizzaiolo domestic is integrated in a mountain-inspired summer kitchen design.
Pascal incorporated his Ephrem L’Authentique Pizzaiolo oven into a dome structure. This choice is ideal for those who wish to preserve the beauty of their landscape without obstructing it with a conventional box-shaped oven structure.
This customer in Vidauban has chosen a 100% stone structure with a Mediterranean style for their L’Authentique Pizzaiolo oven. It’s a great example of how our ovens can be seamlessly integrated into various projects.
Beautiful design created by Mr. Peiro for his Ephrem L’Authentique Pizzaiolo wood-fired oven.
Thanks to Mrs Cezard for sharing this photo of an Ephrem L’Authentique Pizzaiolo domestic wood-fired oven. It showcases the 500°C thermometer seamlessly embedded in the cast-iron double door.
Our range of ready-to-install cladding options includes the natural stone facade, which is just one of the eight available choices. These options provide you with the opportunity to personalise and enhance the surrounding area of your oven, as demonstrated here by Mr Benguerel.
In his summer kitchen, Mr. Drouet (38) has chosen to enhance the authenticity of his Ephrem Le Carré domestic wood-fired oven with a solid wood worktop and a brick façade.
Regardless of the climate, a well-insulated and correctly used wood-fired oven will retain its full functionality. Our customers in Savoie, like Mr Fonseca, can testify to this!
Mr Noel took advantage of a small space in his veranda to fit a Le Carré wood-fired oven. This oven is ideal for such spaces and can be used for various types of cooking.
M. Antonetti showcases our Ephrem Le Casanier domestic wood-burning oven in a typical Provençal style. Thanks to its compact size, this oven can easily fit into various spaces while maintaining its efficiency with the external avaloir.
The Ephrem Le Carré domestic wood-fired oven is perfect for small spaces, as it can easily fit into most rooms. We thank Martine (30) for sharing these wonderful photos with us!
Philippe showcases his Ephrem Combiné Authentique domestic wood-fired oven, which is housed within a charming wooden structure. When realising this type of shelter, it is essential to maintain a minimum distance of 20cm between the fire and the wood, especially with the smoke extraction.
We thank Aldo for sharing a photo of his Ephrem L’Authentique Pizzaiolo domestic wood-fired oven, flawlessly integrated beneath a stunning square stone cladding.
Wood-fired ovens always find a special place near swimming pools. In this photo, Mr Foucard showcases his Ephrem Le Gastronome domestic wood-fired oven.
Philippe showcases his Ephrem Le Carré domestic wood-fired oven, cladded with a combination of stone and brick.
With its stone cladding, the Ephrem L’Authentique Pizzaiolo domestic wood-fired oven seamlessly blends into the rocky landscape of the Gard region (30). Many thanks to Gérard for sharing this photo.
We thank Jean-Pierre for sharing a photo of his summer kitchen featuring a combination of an Ephrem Le Carré domestic wood-fired oven and a barbecue in the Vaucluse department (84).
A wood-fired oven in the land of olives (Nyons, 26) sounds almost like an essential, or rather an Authentic Pizzaiolo. Thanks to Mr Pagnucco for the photo of his Ephrem wood-fired oven in the sunshine of “petit Nice”.
Immerse yourself in the conviviality of a summer kitchen with a Ephrem Le Gastronome domestic wood-fired oven, complemented by warm colours
Mr. Tonarini has seamlessly integrated an Ephrem L’Authentique Pizzaiolo wood-fired oven into his interior kitchen, with a terracotta brick decor in the Vaucluse department (84).
Franck (84) has beautifully integrated an Ephrem L’Authentique Pizzaiolo domestic wood-fired oven into a Provençal building, featuring stone cladding and an extended oven opening.
Fabrice chose to give his Ephrem L’Authentique Pizzaiolo wood-fired oven a charming chalet-style appearance, perfectly suited to his mountain village in the department of Isère (38).
A vintage 70s look for an Ephrem Le Carré wood-fired oven. Formerly known as “Lou Pichounet”, this oven fits perfectly into interior kitchens like this one on display. Vintage picture.
In this vintage photo, we see an Ephrem L’Authentique Pizzaiolo wood-fired oven adorned with a stone cladding and nestled under a charming wooden arbour. The oven is set in a picturesque location, surrounded by restanques and offering a breathtaking view of the mountains. It’s an idyllic spot to gather and savour delicious meals prepared in the warmth of the wood-fired oven.
In La Balme (73), a stone-clad summer kitchen features an Ephrem Le Gastronome domestic wood-fired oven.
The Ephrem Le Carré wood-fired oven, shaped like a silo, occupies minimal space at the end of the terrace and adds a decorative touch to the garden.
An Ephrem L’Essentiel domestic wood-fired oven is installed at the end of the terrace, creating a stone ensemble for baking pizzas and enjoying family gatherings.
Vintage photo showcasing an Ephrem L’Authentique Pizzaiolo domestic wood-fired oven featuring an old door model.
This photo showcases the versatile use of Ephrem L’Authentique Pizzaiolo wood-fired ovens, both indoors and outdoors.
In this vintage photo, Didier, a former company director, poses in front of an Ephrem L’Essentiel wood-fired oven.
This vintage photo captures the essence of the borie style around an Ephrem Le Gastronome domestic wood-fired oven.
Vintage photo showcasing the Ephrem L’Authentique Pizzaiolo domestic wood-fired oven, serving as the centrepiece of a sun-drenched summer kitchen in the beautiful French Riviera. Many thanks to Mr. Servonat, the architect, for capturing this image.
This beautiful vintage summer kitchen showcases an Ephrem Le Carré domestic wood-burning oven with a unique facade combining concrete and stone materials.